Sup Miso 15 Menit dengan Sayuran dan Tahu

Siap Masak ×

Siap Masak?

4 langkah · 15 menit

Bahan-bahan (2 porsi)

  • 4 cups vegetable broth ((use dashi for more traditional miso soup // see notes above))
  • 1 sheet nori ((dried seaweed // optional // cut into large rectangles // 1 sheet yields 1/4 cup))
  • 3 -4 Tbsp white or yellow miso paste
  • 1/2 cup chopped green chard or other sturdy green
  • 1/2 cup chopped green onion
  • 1/4 cup firm tofu ((cubed // use silken tofu for more traditional miso soup))