30 Minute Korean Beef and Toasted Sesame Rice

Bahan-bahan (6 porsi)

• 1 pound flank steak
• 4 tablespoons cornstarch (divided + 2 tablespoons water)
• 4 tablespoons peanut oil
• 1 teaspoon ginger (grated)
• 2 cloves garlic (minced or grated)
• 3/4 cup soy sauce
• 1/2 cup water
• 2 tablespoons hot chili sesame oil
• 1/3 cup brown sugar
• 1 teaspoon crushed red pepper flakes
• 1 red pepper (sliced)
• 1 orange pepper (sliced)
• 1 zucchini (chopped)
• 4 g reen onions (chopped)
• 1 cup uncooked jasmine rice
• 2 cups water
• 1 tablespoon toasted sesame oil
• 1/4 cup toasted sesame seeds
• 4 scallions or green onions (sliced)