Air Fryer Greek Chicken
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Bahan
Bahan-bahan (2 porsi)
2 teaspoons
extra virgin olive oil
2 ½ tablespoons
lemon juice
½ teaspoon
dried oregano
¾ teaspoon
Dijon mustard
¾ teaspoon
kosher salt
12 ounces
boneless skinless chicken breasts (cut into 1-inch cubes)
1 medium
zucchini (8 ounces, sliced into ¼-inch thick half moons)
½ cup
cherry tomatoes (halved)
½ small
red onion (cut into wedges)
½ cup
canned chickpeas (rinsed and drained)
¼ cup
kalamata olives (pitted and sliced)
3 tablespoons
feta cheese (crumbled )
1 tablespoon
fresh dill (chopped )