Almond Crescent Cookies

Bahan-bahan (36 porsi)

• 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature
• 2/3 cup (133g) granulated sugar
• 1 and 1/2 teaspoons pure vanilla extract
• 1 teaspoon almond extract
• 2 and 1/3 cups (292g) all-purpose flour (spooned & leveled)
• 1 Tablespoon (8g) cornstarch
• 3/4 cup (75g) very finely chopped almonds (use a food processor)
• 1/8 teaspoon salt
• 3/4 cup (90g) confectioners’ sugar