Apricot Bars

Bahan-bahan (18 porsi)

• 1 cup all purpose flour
• ¼ cup granulated white sugar
• 1 pinch salt
• ½ cup (1 Stick) chilled unsalted butter, (cut into small pieces)
• ⅔ cup dried apricot halves, (chopped finely)
• ⅓ cup all purpose flour
• ½ teaspoon baking powder
• ¼ teaspoon salt
• 2 large eggs
• 1 cup packed light brown sugar
• ½ teaspoon vanilla extract
• ½ cup chopped toasted walnuts
• 2 tablespoons powdered sugar