Asian market shopping list - what I buy at Asian grocery stores!
This isn't a recipe, but I thought it might be handy to summarise the items in this post in list form! See in post for dishes made with each item. For Dish Specific ingredients, I've just linked the recipes instead, otherwise the list gets too long!
Foto: RecipeTin Eats
Bahan-bahan
4 porsi
- Light soy sauce ((Pearl River Bridge or Lee Kum Kee))
- Dark soy sauce ((Pearl River Bridge or Lee Kum Kee))
- Chinese cooking wine ((Shaoxing wine - Double Pheonix ~$2))
- Oyster sauce (, any brand)
- Hoisin ((avoid Ayam - wrong colour and flavour))
- Sesame oil ((pure, toasted, any brand))
- Chinese Chilli Paste - Fuyun brand ((the BEST!))
- Rice vinegar (, any brand)
- Mirin (, any brand)
- Fish sauce (, Squid Brand)
- Panko breadcrumbs (, any brand)
- Crispy fried shallots (, any brand)
- Chinese five spice powder (, any brand)
- Maesri brand curry pastes - red, green, massaman
- Fresh and/or dried noodles ((see in post for recipes, choose what you want))
- Kecap Manis
- Sambal Oelak
- Sichuan Pepper (, ground (because I'm lazy))
- Tamarind Puree
- Dried Shiitake Mushrooms
- Coriander/cilantro
- Thai Basil
- Garlic Chives
- Asian Greens (, specifically, Gai Lan (Chinese Broccoli))
- Bean sprouts ((so much better from Asian stores!))
- Asian Mushrooms
- Kimchi
- Laksa
- Dan Dan Noodles
- Momofuku Pork Bossam
- Beef Pho
- Siu Mai
- Gyoza
- Potstickers
- Wontons
- Spring Rolls
- Char Kway Teow
Langkah-langkah
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See in post for a list of 45 recipes I've shared that use these sauces.
Sumber: RecipeTin Eats
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