Foto: RecipeGirlBahan-bahan
- ⅓ cup soy sauce
- ⅓ cup light brown sugar
- ¼ cup sesame oil
- ¼ cup freshly squeezed lemon juice
- 3 tablespoons worcestershire sauce
- 2 large garlic cloves, ( minced)
- 1 tablespoon dry mustard
- 1½ teaspoons freshly ground black pepper
- 2 pounds pork tenderloin
Langkah-langkah
Mix all of the marinade ingredients in a large zip freezer bag. Trim the fat and silverskin from the tenderloins and add to the bag. Marinate for 6 to 8 hours in the refrigerator (or overnight).
When ready to cook, preheat the oven to 450℉. Place the tenderloins on a foil-lined roasting pan. Bake about 25 minutes, or until the temperature inside reaches 145℉.






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