Asian Style Pork Tenderloin (Slow Cooker)

Bahan-bahan (6 porsi)

• 1 tablespoon brown sugar
• 2 teaspoons salt
• 1 teaspoon powdered ginger
• 1/2 teaspoon cinnamon
• 1 teaspoon garlic powder
• 1/2 teaspoon powdered cloves
• 1/4 teaspoon black pepper
• 1/2 teaspoon crushed red pepper
• 2 pounds pork tenderloin
• ½ cup brown sugar
• 1 tablespoon cornstarch
• ¼ cup rice vinegar (or white)
• ½ cup cold water
• 2 tablespoons soy sauce
• 2 teaspoons fresh ginger (minced)
• fresh cilantro (to garnish)
• lime wedges (to garnish)