Asparagus, Pea, & Goat Cheese Pizza
Asparagus, peas, and goat cheese pizza is a unique and delicious combination of flavors to bring some variety into your pizza selection.
Foto: Pinch of Yum — Lindsay Ostrom
Bahan-bahan
6 porsi
- asparagus and pea saute
- pizza sauce (although you could omit this and just use oil)
- provolone cheese, thinly sliced
- goat cheese, crumbled
- your favorite pizza crust
Langkah-langkah
-
Make the crust with enough time to let it rise, if necessary.
-
Saute the vegetables (click link above to see how I did mine).
-
Roll out pizza dough and top with sauce and/or olive oil, vegetables, provolone slices, and goat cheese.
-
Bake for 20 minutes at 400 degrees.
-
Keep the leftovers! They are as good, if not better, than the original pizza!
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori28914% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
Sumber: Pinch of Yum
oleh Lindsay Ostrom
Memuat komentar...