Asparagus with Caper Dill Sauce
A creamy caper-dill sauce elevates the asparagus to incredible!
Foto: RecipeGirl
Bahan-bahan
4 porsi
- 1 cup nonfat yogurt or sour cream
- ¼ cup freshly squeezed lemon juice
- ¼ cup chopped fresh dill ((or 1 tablespoon dried))
- ¼ cup capers, (drained)
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- 1 pound fresh asparagus
Langkah-langkah
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To make the sauce, in a medium bowl mix all ingredients except asparagus. Chill for at least 1 hour.
-
Trim the tough ends off the asparagus spears; boil or steam to desired tenderness.
-
Drizzle the sauce over the cooked asparagus. Or serve on the side.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori613% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 17.775
Per Porsi
Rp 4.444/porsi
🏠 Lebih hemat ~Rp 35.550 dari beli jadi!
📋 Rincian Harga Bahan (14% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| nonfat yogurt or sour cream | 1 cup | Rp 15.000/200g | Rp 17.775 |
| freshly squeezed lemon juice | 0.25 cup | - | - |
| chopped fresh dill | 0.25 cup | - | - |
| capers | 0.25 cup | - | - |
| salt | 0.5 teaspoon | - | - |
| freshly ground black pepper | 0.5 teaspoon | - | - |
| fresh asparagus | 1 pound | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: RecipeGirl
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