Saus Caesar Asli

Name: Saus Caesar Asli
Total time: 15 min
Yield: 32 porsi
Cuisine: Indonesian
Ingredients: 6 anchovies in oil; 2 egg yolks*; 3 g arlic cloves; ¼ cup lemon juice; 2 teaspoons dijon mustard; ½ cup olive oil; ½ cup grated parmesan cheese

Authentic Caesar Dressing is rich creamy and so much better homemade than from a jar. You are going to love how simple this really is and the savory flavor is going to WOW you! It will Change the way you eat anything Caesar forever!

⏱️ 15 menit 🔪 Persiapan: 15 menit 📊 Mudah 👁️ 13 dilihat

👨‍🍳 Mulai Masak

Foto: The Recipe Critic

Bahan-bahan

32 porsi

6 anchovies in oil
2 egg yolks*
3 g arlic cloves
¼ cup lemon juice
2 teaspoons dijon mustard
½ cup olive oil
½ cup grated parmesan cheese

Langkah-langkah

In a food processor add the 6 anchovies in oil, 2 egg yolks*, 3 garlic cloves, and ¼ cup lemon juice. Pulse until smooth and creamy.
Add in the 2 teaspoons dijon mustard, ½ cup olive oil, and ½ cup grated parmesan cheese. Continue to pulse until smooth.
Serve right away or store in an airtight container in the fridge.