Avocado Caprese Salad

Bahan-bahan (4 porsi)

• 1 cup grape tomatoes (cherry tomatoes, halved)
• 8 oz bocconcini
• 2 tablespoons basil pesto (homemade or store bought)
• 1 teaspoon garlic (minced)
• 1/4 cup olive oil
• 1 pinch salt (to taste)
• 1 pinch pepper (to taste)
• 2 avocados (ripe, peeled, seeded and chopped)
• 1/2 cup fresh basil leaves
• 2 tablespoons balsamic glaze (store bought or use the recipe below)