Bacon-Wrapped Figs with Blue Cheese and Bourbon Caramel

Bahan-bahan (16 porsi)

• 8 slices thick-cut bacon, cut in half
• 8 firm, ripe fresh figs, halved lengthwise
• 6 ounces creamy blue cheese, crumbled
• 1/2 cup bourbon
• 3/4 cup (6 ounces) unsalted butter
• 3/4 lightly packed cup light brown sugar
• Flaky salt, such as Maldon, for sprinkling (optional)