Baked Banana Donuts with Dark Chocolate Glaze

Bahan-bahan (8 porsi)

• 1 cup (125g) all-purpose flour (spooned & leveled)
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 large egg
• 1/3 cup (67g) packed light or dark brown sugar
• 1/4 cup (4 Tbsp; 56g) melted butter, slightly cooled
• 1/2 cup mashed banana (about 1 medium banana)
• 1/2 teaspoon pure vanilla extract
• 2 Tablespoons (30ml) buttermilk or whole milk
• 1/2 cup (90g) dark chocolate chips (semi-sweet works too)
• 2 Tablespoons (28g) unsalted butter
• 2 teaspoons light corn syrup*
• 2 teaspoons water