Baked Brie En Croute
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Bahan
Bahan-bahan (8 porsi)
1 tablespoon
unsalted butter
2 medium
Gala apples (peeled and cut into 1/2-inch dice)
1 tablespoon
raw honey (plus additional for drizzling)
1/4 teaspoon
kosher salt
Pinch ground sage
1
(8-ounce) brie cheese round (cold from the refrigerator)
1
(8-ounce) can crescent roll dough
1 large
egg (beaten with 2 teaspoons water to create an egg wash)
1/3 cup
roughly chopped pecans
Crackers or baguette slices, toasted (for serving (or just eat it with a fork))