Baked Chicken Legs with Best Marinade

Bahan-bahan (14 porsi)

• 4 lbs 14 count Chicken Legs or drumsticks
• 1/4 cup olive oil ((Use light oil, not extra virgin))
• 4 g arlic cloves (pressed or minced)
• 4 Tbsp fresh parsley (finely chopped)
• 3 Tbsp lemon juice from 1 large lemon
• 2 Tbsp dijon mustard
• 2 tsp fine sea salt
• 1/2 tsp black pepper