Baked Chipotle Salmon Sushi Cups

Bahan-bahan (12 porsi)

• 1 1/2 pounds salmon, cut into bite-size chunks
• 2 tablespoons mayo
• 1 -2 tablespoons chopped chipotle in adobo
• 2 tablespoons tamari or soy sauce
• kosher salt and black pepper
• 12 -24 nori seaweed wraps
• 2 cups cooked rice
• 12 slices sushi ginger
• 1 -2 tablespoons olive oil or sesame oil
• green onion, avocado, and sesame seeds, for serving
• 1/3 cup mayo
• 1/3 cup cream cheese
• 1 -2 tablespoons chopped chipotle in adobo
• 2 teaspoons tamari or soy sauce
• 1 teaspoon honey