Baked Potato

Bahan-bahan (4 porsi)

• 4 small /medium russet potatoes (about 8 to 10 ounces each)
• 1 tablespoon melted butter (or canola or vegetable oil)
• 1 teaspoon kosher salt
• 1/2 teaspoon ground black pepper
• Butter (salted or unsalted)
• Kosher salt and black pepper
• Plain Greek yogurt or sour cream
• Chopped chives
• Cooked crumbled bacon