Baked Tandoori Chicken

Bahan-bahan (5 porsi)

• 1 1/2 cups plain yoghurt ((full fat best))
• 2 tbsp oil ((any))
• 1 1/2 tbsp lemon juice
• 2 tsp ginger (, grated)
• 5 g arlic cloves (, minced)
• 3 tsp garam masala spice mix ((Note 1))
• 1.5 tbsp kashmiri chilli powder ((Note 2 subs))
• 1 tsp turmeric powder
• 2 tsp cumin
• 2 1/2 tsp coriander powder
• 1/2 tsp chilli powder, adjust to taste ((pure, not US chili Note 3))
• 1 tsp salt
• 1.2 kg / 2.4lb drumsticks, bone-in skin on chicken thighs or Marylands (whole chicken legs) ((Note 4))
• Oil spray
• 1 cup plain yoghurt
• 1/2 cup mint leaves, packed
• Salt and pepper
• Olive oil
• Basmati rice (OR Saffron rice (see note))