Balsamic Peach Basil Chicken Salad with Crispy Prosciutto.
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Bahan
Bahan-bahan (4 porsi)
4
ripe peaches (quartered)
1/2 cup
balsamic vinegar
1 tablespoon
honey
2 pound
boneless (skinless chicken breasts (about 1 ))
3 ounces
thinly sliced prosciutto
1 tablespoon
olive oil
2 tablespoons
fresh chopped basil
1 tablespoon
fresh chopped oregano
Kosher salt + pepper
6 cups
fresh arugula or baby spinach
1 cup
cherry tomatoes
4 ounces
gorgonzola cheese (crumbled)
6 ounces
fresh mozzarella or burrata cheese (torn)
1
avocado (sliced)
1/3 cup
toasted seeds (such as sunflower (pumpkin, sesame))
1/4 cup
olive oil
1/4 cup
balsamic vinegar
2 tablespoons
fresh chopped basil
2 teaspoons
dijon mustard
Kosher salt + pepper