Pisang Asuh

Warm, soft bananas covered in a buttery, cinnamon rum sauce and served with vanilla ice cream. What could be better than that? Bananas foster is a classic dessert that's ready in 15 minutes and sure to impress.

⏱️ 15 menit 🔪 Persiapan: 10 menit 🔥 Masak: 5 menit 📊 Mudah 👁️ 4 dilihat
👨‍🍳 Mulai Masak
Pisang Asuh Foto: The Recipe Critic

Bahan-bahan

4 porsi
  • 3 bananas
  • 5 tablespoons butter
  • ⅔ cup brown sugar
  • 3 tablespoons rum
  • 2 teaspoons vanilla
  • ½ teaspoon cardamom
  • ½ teaspoon cinnamon
  • ⅓ cup coarsely chopped walnuts
  • Vanilla ice cream for serving

Langkah-langkah

  1. Prepare your bananas by peeling and slicing them, I cut mine in half then slice them lengthwise. Coarsely chop your walnuts and set both aside.

  2. In a large skillet, over medium heat, melt your butter. Add in your brown sugar, rum, vanilla, cardamom, and cinnamon and whisk to combine. Bring the mixture to a low boil.

  3. Add in your prepared bananas and walnuts, cook until the bananas are tender and begin to caramelize, about 2 minutes.

  4. Serve fresh over vanilla ice cream.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori46423% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 3.333
Per Porsi Rp 833/porsi
🏠 Lebih hemat ~Rp 6.666 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
bananas 3 Rp 10.000/buah Rp 3.333
butter 5 tablespoons - -
brown sugar 0.667 cup - -
rum 3 tablespoons - -
vanilla 2 teaspoons - -
cardamom 0.5 teaspoon - -
cinnamon 0.5 teaspoon - -
coarsely chopped walnuts 0.333 cup - -
Vanilla ice cream for serving - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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