Kue Keju Basque

Bahan-bahan (10 porsi)

• 2 Pounds Cream Cheese (Room Temperature)
• 1 ½ Cups Gula pasir
• 6 Large eggs (Room Temperature)
• 2 Cups Krim kental
• ¼ Cup All-Purpose Flour
• 1 Teaspoon Garam
• 1 ½ Teaspoons Ekstrak Vanila