BBQ Chicken Chili
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Bahan
Bahan-bahan (11 porsi)
2 tablespoons
olive oil
1 cup
red onion (diced)
1
jalapeño pepper (seeded and diced)
2 g
arlic cloves (minced)
1 1/2 tablespoons
smoked paprika
1 tablespoon
plus 2 teaspoons chili powder
1 tablespoon
ground cumin
1/2 teaspoon
black pepper
1 teaspoon
kosher salt
pinch of red pepper flakes
12 oz
cooked boneless skinless chicken breasts (shredded)
12 oz
jar roasted red peppers in water (drained and chopped)
1 1/2 cups
canned cannellini beans (rinsed and drained)
1 1/2 cups
canned kidney beans (rinsed and drained)
3 cups
low sodium chicken stock
28 oz
can diced tomatoes
1/2 cup
barbecue sauce
11 tablespoons
part-skim cheddar cheese (or dairy-free cheese, for topping)
chopped cilantro (for topping)