Kari Daging Sapi, Resep Ala Hong Kong

Siap Masak ×

Siap Masak?

6 langkah · 135 menit

Bahan-bahan (8 porsi)

  • 3 pounds daging sapi tanpa tulang ((1,3 kg, potong dadu besar berukuran 1½ inci))
  • 1/4 cup oil ((plus 1 tablespoon, divided))
  • 4 cloves garlic ((minced))
  • 5 shallots ((finely chopped))
  • One 6-inch section of lemongrass
  • 3 bay leaves
  • 1/3 cup good curry powder
  • 1 teaspoon kunyit
  • 4 cups kaldu ayam ((atau air))
  • 4 teaspoons gula
  • 2 tablespoons pasta tomat
  • 2 medium onions ((cut into large chunks))
  • 3 large potatoes ((cut into large chunks))
  • 2 carrots ((cut into large chunks))
  • 1½ cups coconut milk ((355 ml))
  • 1½ teaspoons salt ((or to taste))