Beef Tenderloin Recipe

Bahan-bahan (12 porsi)

• 1/2 tablespoon extra virgin olive oil
• 4 cloves garlic (minced)
• 1 tablespoon fresh rosemary (chopped )
• 1 tablespoon Kosher salt ( and freshly ground black pepper, to taste)
• 1 4 -pound beef tenderloin (trimmed and tied into 2-inch sections)