Best Chicken Pot Pie Recipe with Double Crust

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23 langkah · 55 menit

Bahan-bahan (8 porsi)

  • 1/4 cup water (very cold)
  • 2 cups flour
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1/2 cup salted butter (1 stick, cold)
  • 6 tablespoons butter-flavored shortening
  • 1 egg (beaten and DIVIDED)
  • 1/2 cup onion (chopped)
  • 1 cup carrots (chopped)
  • 1/2 cup celery (chopped)
  • 1/2 cup butter (1 stick)
  • 1/2 cup flour
  • 2 & 1/2 cups chicken broth
  • 1 cup milk
  • 3/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon celery seed (to taste)
  • 1 sprig thyme (fresh, or 1/4 teaspoon dried thyme, optional)
  • 1 pound rotisserie chicken (shredded, about 4 cups)
  • 1 cup frozen peas