Better Than Takeout Thai Drunken Noodles

Bahan-bahan (6 porsi)

• 8 ounces wide rice noodles
• 1/3 cup low sodium soy sauce or liquid aminos
• 3 tablespoons oyster sauce
• 1 tablespoon Thai fish sauce
• 2 teaspoons honey or maple
• 2 tablespoons sesame oil or extra virgin olive oil
• 1/2 pound boneless chicken breast, cut into strips ((optional))
• 2 shallots, thinly sliced
• 3 cloves garlic, minced or grated
• 1 -2 red Fresno peppers or jalapeño peppers, seeded and chopped
• 4 g reen onions, chopped
• 1 medium zucchini, cut into ribbons or chopped
• 1 red bell pepper, thinly sliced
• 2 carrots, cut into ribbons or chopped
• 1 cup fresh Thai basil or regular basil, roughly chopped