Big Italian Salad

Name: Big Italian Salad
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 1 cup loosely packed fresh Italian parsley leaves; 1 cup loosely packed fresh basil leaves; ¼ teaspoon dried oregano; 2 cloves garlic, (peeled); 1/3 cup red wine vinegar, (best quality such as Pompeian Gourmet); ¾ cup extra virgin olive oil, (best quality such as Lucini or Colavita); Heaping 3/4 teaspoon salt; ¼ teaspoon freshly ground black pepper; 2 teaspoons honey; 1 large head romaine lettuce, (or 3 hearts, washed, dried and cut into large, bite-sized pieces); 1 large red bell pepper, (chopped); 1 cup seeded and chopped hothouse cucumbers; 1 to 2 carrots, (peeled into ribbons); Handful grape tomatoes, (halved); Handful pitted olives; Ricotta Salata or Feta, (crumbled to taste)

Crunchy, colorful, and bursting with flavor, this salad is the perfect side to brighten any hearty Italian dinner, from pasta to pizza.

📊 Sedang 👁️ 3 dilihat

👨‍🍳 Mulai Masak

Foto: Once Upon a Chef

Bahan-bahan

6 porsi

1 cup loosely packed fresh Italian parsley leaves
1 cup loosely packed fresh basil leaves
¼ teaspoon dried oregano
2 cloves garlic, (peeled)
1/3 cup red wine vinegar, (best quality such as Pompeian Gourmet)
¾ cup extra virgin olive oil, (best quality such as Lucini or Colavita)
Heaping 3/4 teaspoon salt
¼ teaspoon freshly ground black pepper
2 teaspoons honey
1 large head romaine lettuce, (or 3 hearts, washed, dried and cut into large, bite-sized pieces)
1 large red bell pepper, (chopped)
1 cup seeded and chopped hothouse cucumbers
1 to 2 carrots, (peeled into ribbons)
Handful grape tomatoes, (halved)
Handful pitted olives
Ricotta Salata or Feta, (crumbled to taste)

Langkah-langkah

Make the dressing: Combine all dressing ingredients in a food processor and blitz to blend.
Place all of the salad ingredients except for the cheese in a large bowl. Right before serving, add about half of the dressing and toss well. Add more dressing little by little as necessary; be sure to dress greens very generously, otherwise salad will be bland. Toss in the cheese, then taste and adjust seasoning with salt and pepper, if necessary.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori33817% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 8.295

Per Porsi Rp 1.383/porsi

🏠 Lebih hemat ~Rp 16.590 dari beli jadi!

📋 Rincian Harga Bahan (6% bahan terdeteksi)

Bahan	Jumlah	Harga Satuan	Subtotal
loosely packed fresh Italian parsley leaves	1 cup	-	-
loosely packed fresh basil leaves	1 cup	-	-
dried oregano	0.25 teaspoon	-	-
garlic	2 cloves	-	-
red wine vinegar	0.3333333333333333 cup	-	-
extra virgin olive oil	0.75 cup	-	-
Heaping 3/4 teaspoon salt	-	-	-
freshly ground black pepper	0.25 teaspoon	-	-
honey	2 teaspoons	-	-
head romaine lettuce	1 large	-	-
red bell pepper	1 large	-	-
seeded and chopped hothouse cucumbers	1 cup	Rp 35.000/kg	Rp 8.295
to 2 carrots	1	-	-
Handful grape tomatoes	-	-	-
Handful pitted olives	-	-	-
Ricotta Salata or Feta	-	-	-