Black Bean Quinoa Salad
Deliciously simple, full of fresh veggies all tossed in a zesty lime dressing, this is the perfect easy lunch or dinner.
Foto: Spend With PenniesBahan-bahan
8 porsi
- 1 cup quinoa
- 2 cups water ( or broth)
- 2 Roma tomatoes (diced)
- 1 avocado (diced)
- 15 ounces canned black beans (1 can, rinsed and drained)
- 12 ounces corn kernels (1 can, drained)
- 1 red bell pepper (diced)
- ¼ cup green onion (diced)
- 1 jalapeño (seeded and diced)
- ⅓ cup chopped fresh cilantro
- ¼ cup vegetable oil
- 1 ½ tablespoon fresh lime juice
- 1 teaspoon granulated sugar
- 1 teaspoon cumin
- ¼ teaspoon garlic powder
- ½ tablespoon red wine vinegar
- ⅛ teaspoon salt
- ¼ teaspoon black pepper
Langkah-langkah
Cook quinoa according to package directions and allow to cool.
Combine quinoa, tomatoes, avocado, black beans, corn, bell pepper, green onion, jalapeno and cilantro in a large bowl.
In a small bowl, combine all dressing ingredients and mix well. Pour over quinoa salad and toss to coat.
Refrigerate until ready to serve.
Estimasi Nutrisi
Makronutrien
Kalori206
Protein4g
Karbohidrat22g
Lemak11g
Sumber: Spend With Pennies
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