Blackberry Frozen Yogurt

Totally delicious sweet treat using fresh blackberries!

⏱️ 40 menit 🔪 Persiapan: 40 menit 📊 Sedang 👁️ 1 dilihat
👨‍🍳 Mulai Masak
Blackberry Frozen Yogurt Foto: RecipeGirl

Bahan-bahan

8 porsi
  • Four 6-ounce packages fresh blackberries
  • 32 ounces nonfat Greek yogurt
  • ⅔ cup granulated white sugar
  • 4 teaspoons freshly squeezed lemon juice
  • 2 teaspoons vanilla extract

Langkah-langkah

  1. Place the blackberries in a blender or food processor and puree. Place a mesh strainer over a bowl and pour the puree through the strainer. Use a rubber scraper to press all the juice through until you are only left with seeds in the strainer; discard the seeds.

  2. To the strained blackberry puree, add the yogurt, sugar, lemon juice, and vanilla and mix until well combined.

  3. Place the mixture in the bowl of an ice cream maker (if you have a small ice cream maker you may need to work in batches) and mix according to ice cream maker instructions (about 30 minutes). Enjoy as soft sever or pour into a freezable container and freeze for 2 to 4 hours to firm up.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori19510% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 240.000
Per Porsi Rp 30.000/porsi
🏠 Lebih hemat ~Rp 480.000 dari beli jadi!
📋 Rincian Harga Bahan (20% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
Four 6-ounce packages fresh blackberries - - -
nonfat Greek yogurt 32 ounces Rp 15.000/200g Rp 240.000
granulated white sugar 0.667 cup - -
freshly squeezed lemon juice 4 teaspoons - -
vanilla extract 2 teaspoons - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: RecipeGirl

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