Blueberry, Corn and Avocado Chopped Salad
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Bahan
Bahan-bahan (4 porsi)
9 ounces
Romaine lettuce, chopped
5 ounces
crumbled feta cheese
1 large
avocado, peeled, pitted and diced
1
pint (2 cups) blueberries
1 cup
chopped fresh basil leaves
1 cup
chopped toasted almonds
3/4 cup
whole-kernel corn
1/2 cup
finely-diced red onion
1/3 cup
olive oil
3 tablespoons
lemon juice
1 teaspoon
Dijon mustard
1 clove
garlic, minced
1 teaspoon
sea salt
1/2 teaspoon
coarse black pepper