Brown Sugar Carrots
Brown Sugar Carrots are so simple, yet flavorful. They pair perfectly with any entrèe!
Foto: Spend With Pennies
Bahan-bahan
4 porsi
- 1 pound carrots
- 2 tablespoons butter
- 2 tablespoons brown sugar
- ¼ teaspoon salt (or to taste )
Langkah-langkah
-
Peel carrots and cut them into ½-inch slices.
-
Bring a saucepan of salted water to a boil. Add carrots and simmer 5-6 minutes or until carrots are tender-crisp (do not overcook). Drain well.
-
Add butter, brown sugar, and salt to the same pot. Toss with carrots and cook until melted and smooth.
-
Serve warm.
Estimasi Nutrisi (per porsi)
119
kkal
Protein
1g
(4%)
Karbohidrat
17g
(71%)
Lemak
6g
(25%)
Makronutrien
Kalori1196% AKG
Protein1g2% AKG
Karbohidrat17g6% AKG
Lemak6g9% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
Sumber: Spend With Pennies
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