Brown Sugar Peach Crumble Pie

Bahan-bahan (1 porsi)

• Homemade pie crust (recipe makes 2 crusts; you can halve the crust recipe or freeze the 2nd half)
• 7 cups (around 1225g) peeled chopped peaches, cut into 1-inch chunks
• 1/2 cup (100g) packed light or dark brown sugar
• 1/2 cup (63g) all-purpose flour OR 1/4 cup instant tapioca*
• 2 teaspoons fresh lemon juice
• 1/4 teaspoon ground cinnamon
• 1/2 cup (100g) packed light or dark brown sugar
• 1 teaspoon ground cinnamon
• 3/4 cup (94g) all-purpose flour (spooned & leveled)
• 5 Tablespoons (71g) unsalted butter, melted and slightly cooled
• optional: 1/2 cup (63g) chopped walnuts