Brownie Ice Cream Sandwiches
Dairy-free chocolate ice cream sandwiched between two vegan brownie halves. A chocolate lover's paradise.
Foto: Minimalist Baker β Minimalist Baker
Bahan-bahan
- 2 cups dairy-free ice cream
- 4 whole simple vegan brownies
Langkah-langkah
-
Remove ice cream from the freezer to let soften.
-
In the meantime, gently cut brownies in half with a serrated knife.
-
Line a 1/2 cup measuring cup with plastic wrap and pack with softened ice cream. Fold the plastic wrap over the bottom tightly and remove from measuring cup. Loosely form with hands into a disc. Place in freezer. Repeat until you have four. Freeze for 15 minutes or until slightly hardened.
-
Unwrap ice cream and place on top of brownies. Top with the other half and gently squeeze the two together to make a snug sandwich. Eat immediately or re-wrap with plastic wrap and store in a freezer safe bag or container for up to a week or so. Best when eaten fresh.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
π° Estimasi Harga
π Rincian Harga Bahan (50% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| dairy-free ice cream | 2 cups | Rp 5.000/100ml | Rp 10.000 |
| simple vegan brownies | 4 whole | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda

















Memuat komentar...