Buffalo Wings

Crispy skin outside and tender meat inside, and covered with hot sauce!

⏱️ 50 menit 🔪 Persiapan: 30 menit 🔥 Masak: 20 menit 📊 Sedang 👁️ 19 dilihat
👨‍🍳 Mulai Masak
Buffalo WingsFoto: RecipeGirl

Bahan-bahan

6 porsi
  • canola or vegetable oil, (for frying)
  • 2 pounds chicken wings ((mix of drumettes and flats, patted dry and chilled))
  • 2 tablespoons salted butter
  • 2 tablespoons Frank's Red Hot Wings Sauce
  • celery and blue cheese dressing, (for serving (optional))

Langkah-langkah

  1. Add 3-inches of oil to a heavy-bottomed 5-quart pot. Heat the oil over medium-high heat until it reaches 350° F. Carefully add half of the chicken wings (straight from the refrigerator) and fry until golden, about 10 minutes. Place the fried chicken wings on a paper towel-lined plate to drain the excess oil. Fry the remaining chicken wings the same way.

  2. In a small skillet over medium heat, melt the butter. Then stir in the hot sauce. Remove from heat.

  3. To a large bowl, addd the fried wings and hot sauce mixture. Gently toss to coat the wings. Serve with celery sticks and blue cheese dressing.

Estimasi Nutrisi

Makronutrien

Kalori462
#buffalo#chicken wings#american
Sumber: RecipeGirl

⭐ Beri Rating

☆☆☆☆☆

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