Buldak Chicken

Bahan-bahan (2 porsi)

• 1/4 cup gochugaru
• 2 tbsp gochujang
• 1/2 tbsp soy sauce
• 1 tbsp oil
• 1/4 tsp freshly ground black pepper
• 3 tbsp Korean rice syrup (see post, or sub with sugar or honey)
• 6 cloves garlic (minced)
• 1 tsp ginger (minced)
• 1 lb chicken (boneless, cut into cubes)