Buttermilk Cake

Bahan-bahan (10 porsi)

• 2 2/3 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon kosher salt
• 1 3/4 cup granulated sugar
• Zest of 1 lemon or orange (about 1 teaspoon)
• 1/2 cup unsalted butter (1 stick softened to room temperature)
• 1/2 cup non-fat plain Greek yogurt
• 4 large eggs at room temperature
• 2 teaspoons pure vanilla extract
• 1/2 cup buttermilk*
• Powdered sugar (for serving)
• 1/2 cup freshly squeezed lemon juice (or orange juice)
• 1/3 cup granulated sugar