Cabbage Meatball Soup
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Bahan
Bahan-bahan (6 porsi)
1 tablespoon
olive oil
1 medium
yellow onion (diced)
2
carrots (chopped)
2
ribs celery (chopped)
1 tablespoon
all-purpose flour
1 teaspoon
dried oregano
6 cups
beef broth (or chicken broth)
4 cups
chopped green cabbage (about ¼ medium head)
1
(10 ounce) can diced tomatoes with chilies (such as Rotel, with juices)
¼ teaspoon
salt (more to taste)
¼ teaspoon
black pepper
16
to 20 ounces frozen meatballs (or cooked homemade meatballs)