Mangkuk Nasi Daging Sapi Kanton

Bahan-bahan (4 porsi)

• 1 tablespoon minyak
• 1 pound daging giling ((450g))
• 1 medium onion ((finely diced))
• 3 cloves garlic ((minced))
• 1 tablespoon Shaoxing wine ((or dry sherry))
• 2 1/2 cups kaldu ayam ((590 ml))
• 3 tablespoons saus tiram
• 2 tablespoons kecap ringan
• 1 teaspoon kecap hitam
• 1 teaspoon sesame oil
• 1/8 teaspoon lada putih
• 1 cup kacang polong beku
• 2 tablespoons tepung maizena ((dicampur dengan 2 sdm air))
• steamed rice ((to serve))