Perut Babi Panggang Kanton

Bahan-bahan (8 porsi)

• 3 lb sepotong perut babi dengan kulitnya
• 2 teaspoons Anggur Shaoxing
• 2 teaspoons garam
• 1 teaspoon gula
• 1/2 teaspoon five spice powder
• 1/4 teaspoon lada putih
• 1 1/2 teaspoons rice wine vinegar
• 1/2 cup coarse sea salt