Caramel Corn
Carmel Corn! So simple and delicious. The perfect holiday treat that everyone will love!
Foto: Pinch of Yum — Lindsay Ostrom
Bahan-bahan
6 porsi
- 4 cups butter
- 4 cups brown sugar
- 2 cups light corn syrup
- 4 teaspoons baking soda
- 4 bags Puff Corn popcorn
Langkah-langkah
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Preheat the oven to 250°F. Place Puff Corn in a deep roasting pan.
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Bring the butter, brown sugar, and corn syrup to a boil. Add the baking soda – the mixture will foam. Stir well and remove from heat.
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Pour over Puff Corn in roasting pan, stir, and transfer to the oven. Bake for 45 minutes, stirring every 15 minutes.
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Spread on wax paper or foil until the caramel corn is cool and crispy.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori123462% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 32.000
Per Porsi
Rp 5.333/porsi
🏠 Lebih hemat ~Rp 64.000 dari beli jadi!
📋 Rincian Harga Bahan (20% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| butter | 4 cups | - | - |
| brown sugar | 4 cups | - | - |
| light corn syrup | 2 cups | - | - |
| baking soda | 4 teaspoons | Rp 8.000/100g | Rp 32.000 |
| bags Puff Corn popcorn | 4 | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Pinch of Yum
oleh Lindsay Ostrom
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