Cashew Chicken and Broccoli

Bahan-bahan (3 porsi)

• 1 pound boneless skinless chicken breasts, thinly sliced into bite-sized pieces
• fine sea salt and white pepper
• 2 tablespoons peanut oil, divided
• 4 cups (12 ounces) broccoli florets, cut into bite-sized pieces
• 2 scallions, thinly sliced (with white and green parts separated)
• 1 cup toasted cashews
• 4 cloves garlic, pressed or finely minced
• 1 tablespoon grated fresh ginger
• toasted sesame seeds, for serving
• 1/2 cup chicken stock
• 2 tablespoons oyster sauce
• 1 tablespoon reduced-sodium soy sauce
• 2 teaspoons dark soy sauce
• 1 tablespoon honey
• 1/4 teaspoon white pepper
• 1 tablespoon cornstarch