Celery Casserole
Celery casserole made from scratch is such a creamy & comforting side dish or entrèe!
Foto: Spend With PenniesBahan-bahan
6 porsi
- 3 tablespoons butter
- ⅓ cup finely diced onion
- 4 cups sliced celery (½ inch slice)
- 1 cup sliced mushrooms (optional)
- ¼ teaspoon poultry seasoning (or ⅛ teaspoon dried ground sage)
- 1 (8 ounce each) can sliced water chestnuts
- 1 (10.5 ounce each) can condensed cream of celery soup
- 4 tablespoons bread crumbs
- 1 tablespoon melted butter
Langkah-langkah
Preheat oven to 375°F. Combine topping ingredients and set aside.
Cook onion in butter in a large skillet over medium heat. Add celery, mushrooms, and seasoning and cook an additional 5-7 minutes or until tender crisp. Stir in water chestnuts and soup.
Place in a 1 ½ qt casserole dish and top with prepared topping.
Bake 20-22 minutes or until browned and bubbly.
Estimasi Nutrisi
Makronutrien
Kalori167
Protein3g
Karbohidrat16g
Lemak10g
Sumber: Spend With Pennies
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