Cheesy Black Bean Risotto
This cheesy black bean risotto recipe adds a Mexican twist to the typical creamy risotto. This simple recipe can also be made vegetarian.
Foto: Pinch of Yum — Lindsay OstromBahan-bahan
4 porsi
- risotto (1 cup Arborio rice)
- chicken broth (3 cups)
- diced tomatoes
- black beans
- 3/4 cup shredded “Mexican” cheese
- taco seasoning packet
- fresh cilantro
- diced cooked chicken (optional)
Langkah-langkah
Saute some garlic or onion in a pan with about 1 tablespoon olive oil. Add risotto and seasoning and stir for about 2 minutes (high heat).
Add chicken broth 1 cup at a time and stir until liquid is absorbed.
Add black beans, diced tomatoes, and chicken. Heat through.
Just before serving, stir in cheese until it melts. Top with cilantro!
Estimasi Nutrisi
Makronutrien
Kalori268
Sumber: Pinch of Yum oleh Lindsay Ostrom
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