Cheesy Chicken and Roasted Tomato Mozzarella Pasta Bake

Bahan-bahan (8 porsi)

• 2 cups washed and hulled cherry tomatoes (halved)
• 1 lb pack of pasta (- Ziti, Rigatoni or Penne)
• 2 teaspoons olive oil
• 1 medium brown onion (chopped)
• 2 cloves garlic (crushed or minced)
• 1 lb skinless and boneless chicken thighs or breast (diced)
• 2 teaspoons dried oregano
• 1 teaspoon dried basil
• 2 teaspoons dried parsley flakes
• 1 tablespoon vegetable stock powder ((Vegeta))
• 1 pinch salt to season
• 24 oz bottle of Passata (or Tomato Sauce for U.S Readers)
• 2 tablespoons tomato paste
• 1 cup skim/low fat milk (or almond milk)
• 2 tablespoons cornflour/cornstarch + 1/4 cup water (mixed)
• 1 cup light mozzarella cheese (grated)
• 1/4 cup grated parmesan cheese