Cheesy Crockpot Cajun Pulled Pork with Southwest Pepper-Corn Slaw

Bahan-bahan (8 porsi)

• 1 1/2 cups beer
• 1/2 cup apple cider vinegar
• 1/3 cup ketchup
• 1/4 cup + 2 tablespoons spicy brown mustard
• 1 tablespoon molasses
• 2 tablespoons packed brown sugar
• 1 tablespoon cajun seasoning
• 1 tablespoon creole seasoning
• 2 teaspoons paprika
• Kosher salt and freshly ground pepper
• 1 - 3 pound to 4 boneless pork shoulder roast
• 2 links andouille sausage
• 1 avocado, pureed or finely mashed
• 1/2 lemon (juiced)
• 8 ciabatta buns (sliced + toasted)
• 1/2 avocado
• 1/2 lemon (juiced)
• 3 tablespoons olive oil
• 1 teaspoon kosher salt
• 1 teaspoon pepper
• 1 red pepper (sliced thin)
• 1 orange pepper (sliced thin)
• 1 poblano (sliced thin)
• 1 cup fresh corn
• 4 g reen onions (chopped)