Cheesy Margherita Pizza Hummus with Grilled Pesto Pizza Bread.

Bahan-bahan (12 porsi)

• 2 -3 medium or 4 small tomatoes (sliced thinish (preferably heirloom tomatoes if possible))
• 1/4 cup + 2 tablespoons olive oil (divided)
• 1 clove garlic (smashed)
• 2 teaspoons dried oregano
• 1/4 cup fresh basil (chopped, divided)
• salt and peper
• 3 cups cooked cannellini/great northern beans (or 2 cans (drained, but liquid reserved))
• 1/4 cup tahini (sesame seed paste)
• 2 tablespoons rounded tomato paste
• 1 cup fresh shredded mozzarella cheese (plus more for topping if desired*)
• 2 tablespoons freshly grated parmesan cheese*
• 1 tablespoon toasted pine nuts
• 1 pound of [your favorite pizza dough https://www.halfbakedharvest.com/toasted-walnut-pesto-caramelized-nectarine-pizza-wspicy-balsamic-drizzle/]
• 2 tablespoons olive oil
• 1/3 cup of [homemade| https://www.halfbakedharvest.com/toasted-walnut-pesto-caramelized-nectarine-pizza-wspicy-balsamic-drizzle/] or store-bought pesto