Cheesy Potato Au Gratin with Buttery Ritz Cracker Crumbs.
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Bahan
Bahan-bahan (8 porsi)
4 tablespoons
butter
3 cloves
garlic (mashed)
1/4 cup
flour
3 cups
heavy cream or whole milk
1 1/2 cup
gruyere cheese (shredded)
4 ounces
brie (rind removed + diced)
2 tablespoons
fresh sage (chopped)
1/4 teaspoon
cayenne pepper
salt + pepper (to taste)
4 pounds
russet potatoes (cut into 1/8-inch-thick slices)
1 1/2 cups
Ritz crackers or other buttery crackers (crushed)
2 tablespoons
butter (softened)