Cheesy Smashed Broccoli

Bahan-bahan (4 porsi)

• 1 bunch of broccoli (about 1 ½ pounds) or 16 ounces broccoli florets
• 1 ½ tablespoons extra-virgin olive oil
• Scant ½ teaspoon fine salt, more to taste
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• 2 ounces (¾ cup) finely grated Parmesan cheese
• ¼ teaspoon red pepper flakes (optional, for a kick)
• Freshly ground black pepper
• 1 to 2 teaspoons fresh lemon juice, to taste