Cherry Limeade Pound Cake
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Bahan
Bahan-bahan (12 porsi)
3 cups
all purpose flour
1/2 teaspoon
salt
1½ cups
(3 sticks) unsalted butter, (at room temperature)
3 cups
granulated white sugar
1½ teaspoons
freshly grated lime zest
5 large
eggs
3/4 cup
Cherry 7-Up
2 cups
pitted and quartered sweet fresh cherries
1¼ cups
powdered sugar, (sifted)
2 tablespoons
Cherry 7-Up
1½½ teaspoons
freshly grated lime zest